WHAT WE STARTED
We started Nature’s Intent to bring a little good to the world, and to do it as honest as we
could. That’s why we source the best ingredients we can find, and why we are always looking
for ways to do better – for you and for everyone else.
To be transparent.
There’s too many barriers and too many secrets in this business. And we’d like to start taking them down one by one.
To take care of our people.
Our farmers, our customers and our employees are do-gooders. And we’re always trying to do better by them.
To challenge the status quo.
We set out to start a counter-revolution against all the GMOs, and hormones and things this industry gets wrong.
To do the right thing.
We’re committed to acting with integrity, that’s why we keep looking for ways to improve.
FREQUENTLY ASKED QUESTIONS
CHOCOLATE ENROBED FRUIT
Are Nature’s Intent Dark Chocolate Enrobed Fruits certified kosher?
Yes, we believe in ethically sourcing our ingredients, so they’re OUD Certified by the Orthodox Union.
Are they certified Gluten Free?
Yep, by the Gluten Intolerance Group, because we encourage healthy foods that are good for all.
Is Nature’s Intent enrobed fruit processed in an allergen free facility?
No, they’re processed in a facility that also processes milk, egg and tree nuts.
What’s the best way to store them?
Our delicious line of products are best stored at room temperature.
Do I need to wash Nature’s Intent Quinoa prior to use?
Nope, we ensure it’s thoroughly cleaned prior to packing so you don’t have to.
Is Nature’s Intent Quinoa processed in an allergen free facility?
Yep, the 2-lb bag is processed in an allergen free facility.
The 15-lb bag is processed in a facility that also handles wheat, milk, soy, peanuts, tree nuts.
Is Nature’s Intent Chia processed in an allergen free facility?
The 3-lb bag is processed in an allergen free facility.
The 2.5-lb bag is processed in a facility that also processed peanuts, tree nuts and wheat.